Author: Slim Man

Slim Man Cooks Salmon Cakes

Yesterday I did a 5@5 show, one where I sang nine Nat King Cole songs. When I finished, I was stinkin’ starvin’. I was on the phone with Hit Man Howie Z; he was giving me feedback on the show. He was back east in B-Mo (Baltimore, Maryland), I was in Palm Springs, Californee. As we were talking, I was looking in the cupboard for something to cook because everything else I had was frozen...

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Slim Man Cooks Bay Scallops with Pesto and Sun-Dried Tomatoes

Before we get started, a few things to keep in mind… Before you start cooking, you’ll need to drain the scallops of their juice. I normally don’t do this, but searing won’t work when there’s a lot of liquid. After you drain them, gently pat them dry with a paper towel. Searing scallops is quick, 90 seconds per side. After you’ve seared your scallops, if there’s a lot of scallop juice/broth in the bottom of...

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Slim Man Cooks Shrimp Calzone

I love pizza. But who doesn’t? Calzone is like a small pizza, but folded over, like a stuffed croissant. The problem I have with most calzone is that they’re stuffed with too much…goo. Ricotta, mozzarella, tomato sauce. She’s a-too much! I wanted to make a calzone, but I didn’t want it to be so thick and dense and heavy. Click on the pic to see the YouTube video So I thought I’d make it with...

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Slim Man Cooks Steamed Shrimp with Old Bay

I frequently say “mucho” to all my Spanish-speaking friends. It means a lot to them. Click on the pic to see the YouTube video I drove to Mexico for my final visit to my Mexican dentist. Last year, I went to my Palm Springs (Californee) dentist for an estimate on an implant. Dr. Yankenpull told me it would be around $6,00 I was thinking of robbing a convenience store to pay for it but realized...

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Slim Man Cooks Baked Asparagus Wrapped in Prosciutto

I spent a week at my brother’s house outside of Sedona, Arizona. He lives on a mesa with an incredible view of the red rocks in the distance. I like to test out new recipes on my brother and his wife. They have good health and life insurance, so I feel a bit more comfortable coming up with new recipes to try out on them. Click on the pic to see the YouTube video...

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